Breadmaker!

Hi everyone! So today and yesterday I was supposed to go to jury duty, but it got canceled, which I am so happy about cause I was literally praying that it would.  I also didn't have work or class yesterday (because my french teacher is in Ireland) so I was able to get a lot done around the house.  I went shopping and did laundry and all that but the most exciting thing was that I made bread from scratch! It was my first time doing it all by myself so I was really proud of myself.  The only thing is that I made it with wheat flour (of course, gotta be healthy) when the recipe calls for white flour and I didn't know that when you do that it has to cook longer... so it ended up a little doughy in the middle. But it is ok when you toast it and its too thick for sandwiches really anyway so it works.  The recipe made us two big loafs and then I had enough left over to make a mini loaf for our friend Danny who was in town from Vegas yesterday.  He said it was delicious :) Anyway, I just was feeling proud that I am turning into such a 1950's housewife and wanted to share my experience with everyone. Love love love.